Scottsdale, Arizona
STARTERS
GUACAMOLE (vg)
pomegranate, lime pepitas, onion, jalapeño, plantain chips
SHISHITO PEPPERS (vg)
sambal, sweet soy, miso
TOSTADITAS
chicken tinga or short rib, black bean, radish, cilantro, fresno chile, queso fresco
TRUFFLE QUESADILLA
exotic mushrooms, truffle chihuahua, shaved black truffle
CRISPY CALAMARI
avocado tomatillo salsa, jalapeño, cilantro
QUESO FUNDIDO
queso chihuahua, soyrizo, mushrooms, onion, flour tortillas
CRISPY WONTON TACOS
A5 WAGYU - kizami wasabi, cali green onions, micro shiso TUNA TACO - truffle ponzu, caviar
two served per order
RAW BAR
CEVICHE BLANCO
Chilean sea bass, lime, jalapeño, tomato, cilantro, red onion, avocado, ají amarillo
MARISCOS
oysters, shrimp, king crab, lobster
+ caviar
SASHIMI MEXICANO
ahi tuna, cucumber, avocado, pomegranate, chile de árbol, leche de tigre
OYSTERS
chef's selection, fresno mignonette, chipotle cocktail, horseradish, fresh citrus
HAMACHI
smoked truffle ponzu, truffle oil, shiso, aleppo pepper
SALADS
TOCA CAESAR
romaine hearts, lime pepitas, garlic herb crumble, truffle manchego, chipotle tomato caesar
MEXICAN CHOP
romaine, cherry tomato, tajin-dusted corn chips, roasted ancho chile sea salt vinaigrette
KALE & TRUFFLE MANCHEGO
truffle manchego, confit garlic, champagne vinaigrette
WEDGE
wagyu bacon, cherry tomato, pickled red onion, pepitas, queso fresco, creamy champagne vinaigrette
Add-ons
free-range chicken | carne asada | salmon | jumbo prawn
TOCA STEAK
PRIME (Creekstone Farms, Missouri)
BMS 3: PETITE FILET 6oz - certified black angus, center cut BMS 4: FLAT IRON 8oz - certified black angus
AMERICAN WAGYU (Mishima Reserve, Washington)
BMS 5: TOP CAP 8oz - 28 month Kuroge Washu beef CENTER CUT RIBEYE 8oz - the eye of the ribeye PORTERHOUSE - chipotle ash rubbed, artisanal salts FLAMING TOMAHAWK 40oz - tableside flaming steak, bone marrow, chimichurri
JAPANESE WAGYU (Striploin)
BMS 12: CERTIFIED A5 - Oita prefecture OLIVE - Sanuki wagyu, Kagawa prefecture A5 KOBE - Hyogo prefecture FLIGHT OF 3
Additions
toreados butter | colossal prawn |chipotle mezcal butter | caviar* | maine lobster tail | truffle butter | fresh truffle
LAND
ENCHILADAS
chicken tinga or short rib, salsa roja, queso chihuahua
NOBLE BURGER
double a5 smash patties, white cheddar, shaved onions, pickles, dijon, toasted brioche, fries
CHICKEN HOT ROCK
free-range chicken
CHICKEN AL PASTOR
guajillo chile sauce, pineapple salsa, cilantro
SEA
BRANZINO
chipotle mezcal butter, cilantro, crushed pepitas, charred lemon
SEARED SALMON
hibiscus lime butter, mango salsa
DIVER SCALLOPS
ají amarillo salsa, chimichurri, lime roasted pepitas
MAYAN PRAWNS
chipotle mezcal butter, lime, charred fresno, artisanal bread, citrus cabbage
SIDES
STREET CORN
CILANTRO LIME RICE
SEASONAL VEGETABLES
BLACK BEANS
TRUFFLE MANCHEGO FRIES
truffle oil , cilantro, truffle hot sauce
TRUFFLE MAC & CHEESE
+ fresh truffle