Toca Madera is a highly acclaimed modern Mexican Steakhouse known for its menu featuring bold flavors and high quality, sustainable, and organic ingredients. Immerse yourself in a dining experience featuring fire performers, live music, and culinary excellence.
Our diverse menu is designed to offer something for everyone, with vegan, vegetarian, pescatarian and gluten-free choices. Culinary delights continue with weekend brunch offerings. Indulge in satisfyingly sweet and savory dishes paired with brunch inspired cocktails.
Toca Madera restaurants feature a dynamic farm-to-glass cocktail program using fresh, seasonal ingredients and a versatile selection of the finest tequilas and mezcals, as well as a rotating selection of wines from across the globe.
At Toca Madera, we’ve thoughtfully curated all the elements of our restaurants to elicit an unmatched sensory experience. From our visually stunning design and seductive music, to our award-winning menu, let Toca Madera transport you to a world that’s both modern and timeless.
Chef AJ McCloud begins each dining experience by combining the finest cuts of meat with the freshest seasonal ingredients. Through a thoughtful offering of skillfully executed raw bar, Ishiyaki, prime meats and seafood selections, he built a menu that will excite diner’s senses throughout every course. Toca Madera’s menu draws inspiration from and is a homage to the rich Mexican culinary culture.